CHI Cheese Information

To specify a cheese type and related characteristics

Position: CHI-01 · Element: 1842 · Name: Cheese Type · Type: Identifier (ID) · Requirement: Mandatory · Min: 1 · Max: 3 · Repeat: 1

Code identifying the cheese type

If CHI01 equals '89' then CHI02 is the cheese name.

CHI-02 C079 Composite Multiple Language Extended Text Information Composite (composite) Optional 1

Position: 01 · Element: 1854 · Name: Free-form Extended Text 500 characters · Type: String (AN) · Requirement: Mandatory · Min: 1 · Max: 500 · Repeat: -

Free-form extended message 500 characters text

Position: 02 · Element: 819 · Name: Language Code · Type: Identifier (ID) · Requirement: Mandatory · Min: 2 · Max: 3 · Repeat: -

Code specifying the language used in text, from a standard code list maintained by the International Standards Organization (ISO 639)

Position: 03 · Element: 1854 · Name: Free-form Extended Text 500 characters · Type: String (AN) · Requirement: Conditional · Min: 1 · Max: 500 · Repeat: -

Free-form extended message 500 characters text

P0304: If either C079-03 or C079-04 is present, then the other is required

Position: 04 · Element: 819 · Name: Language Code · Type: Identifier (ID) · Requirement: Conditional · Min: 2 · Max: 3 · Repeat: -

Code specifying the language used in text, from a standard code list maintained by the International Standards Organization (ISO 639)

Position: 05 · Element: 1854 · Name: Free-form Extended Text 500 characters · Type: String (AN) · Requirement: Conditional · Min: 1 · Max: 500 · Repeat: -

Free-form extended message 500 characters text

P0506: If either C079-05 or C079-06 is present, then the other is required

Position: 06 · Element: 819 · Name: Language Code · Type: Identifier (ID) · Requirement: Conditional · Min: 2 · Max: 3 · Repeat: -

Code specifying the language used in text, from a standard code list maintained by the International Standards Organization (ISO 639)

Position: 07 · Element: 1854 · Name: Free-form Extended Text 500 characters · Type: String (AN) · Requirement: Conditional · Min: 1 · Max: 500 · Repeat: -

Free-form extended message 500 characters text

P0708: If either C079-07 or C079-08 is present, then the other is required

Position: 08 · Element: 819 · Name: Language Code · Type: Identifier (ID) · Requirement: Conditional · Min: 2 · Max: 3 · Repeat: -

Code specifying the language used in text, from a standard code list maintained by the International Standards Organization (ISO 639)

Position: 09 · Element: 1854 · Name: Free-form Extended Text 500 characters · Type: String (AN) · Requirement: Conditional · Min: 1 · Max: 500 · Repeat: -

Free-form extended message 500 characters text

P0910: If either C079-09 or C079-10 is present, then the other is required

Position: 10 · Element: 819 · Name: Language Code · Type: Identifier (ID) · Requirement: Conditional · Min: 2 · Max: 3 · Repeat: -

Code specifying the language used in text, from a standard code list maintained by the International Standards Organization (ISO 639)

Position: CHI-03 · Element: 1843 · Name: Relative Firmness of Cheese · Type: Identifier (ID) · Requirement: Optional · Min: 2 · Max: 2 · Repeat: 1

Code identifying the firmness of the cheese relative to the moisture content

Position: CHI-04 · Element: 1845 · Name: Cheese Ripening Process · Type: Identifier (ID) · Requirement: Optional · Min: 2 · Max: 2 · Repeat: 1

Code identifying ripening progress within the cheese

Position: CHI-05 · Element: 1844 · Name: Surface of Cheese at End of Ripening · Type: Identifier (ID) · Requirement: Optional · Min: 2 · Max: 2 · Repeat: 1

Code identifying whether or not a cheese contains a rind at the end of the maturing process

Position: CHI-06 · Element: 738 · Name: Measurement Qualifier · Type: Identifier (ID) · Requirement: Conditional · Min: 1 · Max: 3 · Repeat: 1

Code identifying a specific product or process characteristic to which a measurement applies

P060708: If either CHI-06, CHI-07 or CHI-08 are present, then the others are required

P060910: If either CHI-06, CHI-09 or CHI-10 are present, then the others are required

Position: CHI-07 · Element: 739 · Name: Measurement Value · Type: Decimal number (R) · Requirement: Conditional · Min: 1 · Max: 20 · Repeat: 1

The value of the measurement

Position: CHI-08 · Element: 355 · Name: Unit or Basis for Measurement Code · Type: Identifier (ID) · Requirement: Conditional · Min: 2 · Max: 2 · Repeat: 1

Code specifying the units in which a value is being expressed, or manner in which a measurement has been taken

Position: CHI-09 · Element: 235 · Name: Product/Service ID Qualifier · Type: Identifier (ID) · Requirement: Conditional · Min: 2 · Max: 2 · Repeat: 1

Code identifying the type/source of the descriptive number used in Product/Service ID (234)

When code 'HB' is used format is 2 alpha characters, dash, 2 alpha character. Example: CA-ON.

Position: CHI-10 · Element: 234 · Name: Product/Service ID · Type: String (AN) · Requirement: Conditional · Min: 1 · Max: 80 · Repeat: 1

Identifying number for a product or service